I’ve seen this all over Pinterest and always wondered what it would taste like… Ever since avocados became a super trendy food to eat (and I finally accepted them into my life), people have been trying to put them with all kinds of things. Smoothies, baked goods, and now eggs!
I’m usually an “egg-in-the-hole” gal (egg and toast), but I finally gave in the other day and made an egg-in-an-avocado! They need to come up with a cooler name for it, but this recipe is super simple and delicious! Not to mention healthy :)
Take half an avocado and remove the pit and a little of the tasty stuff so that a whole egg can fit into the hole.
Make sure it’s on a sturdy cooking tray, crack the egg into the avocado, and top with salt and pepper.
Pop it in the oven for about 10-12 minutes at 425 degrees!
Ta da :) Now gobble it up and start your day off on the right foot!
Do you have any other great avocado recipes I should try?
Anchored to Sunshine 